On Monday night, over 65 people of all ages joined friends and neighbours for a celebration of local food, namely our lovely Tahsis wildberries. There were several treats to choose from, and everyone enjoyed themselves. Thank you to the many volunteers who contributed berries, equipment, recipes and hard work prepping for this fun and free event in our school kitchen. Thank you to Breakfast Club of Canada who provided the grant money for us to get some much needed equipment for the school, and the ingredients for all our treats.
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| Blackberry Sorbet |
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| Blackberry Apple Pie made by Mrs. S and her K - 3 class |
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| Bree enjoying some Blackberry Shrub with Apple Cider Vinegar |
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